National Restaurant Conference
The National Restaurant Conference gives you the opportunity to hear from industry leaders and experts on how to improve your business. It is a full day of ideas, inspiration and practical advice. Come along with your senior staff and stay up to date with new ideas and trends.
This annual event is presented in conjunction with Restaurant & Catering Australia and will run in Melbourne on Monday 24 June 2019.
Who should attend?
The conference is ideal for restaurateurs, cafe operators, caterers, chefs and suppliers. Owners and senior managers will get the most out of this event, but it is open to anyone working in the hospitality industry. It is priced so you can bring your whole team.
Who is speaking?
There will be over 20 speakers presenting at the National Restaurant Conference, and they are all leaders and innovators in the hospitality space. For the full program click here
Speakers include:
Chris Lucas
The Lucas Group
Matt Wilkinson
Pope Joan
Jo Barrett
Oakridge Wines
Dr Bri Williams
People Patterns
Jerry Mai
Annam & Pho Nom
Steven Rogers
The Pie Shop
Wes Lambert
R&CA
Peter Wright
Global Hospitality Group
Melissa Pepers
Bonbo
Venessa Barnes
Australian Pork Limited
Kim Wisneski
Rational
Tim Domelow
OpenTable
Cathy Goodwin
Cathy Goodwin & Associates
Neil Abrahams
Australian Culinary Federation
Ken Burgin
Silver Chef
Eleena Tan
Brand-Smart, & HWKR
Howard Tinker
Restaurant Profits
Jill Henderson
The Winey Cow, Mi Mexiko
Bill Petreski
Strategy 61
Sharlee Gibb
Fully Booked Women
Kaitlyn Reid
Reground
Nate Gunn
Loft Digital
When?
The next conference will run on Monday 24 June 2019. Sessions will run from 9am-4pm with time to explore the tradeshow.
Where?
The conference will run at the Melbourne Convention & Exhibition Centre. This world class venue offers easy parking, public transport and hotel options. As a bonus the conference will run right alongside the Foodservice Australia exhibition, showcasing the latest food and equipment for your business.
Cost?
The cost including all sessions, a sit down two-course restaurant lunch and entry to the tradeshow is only $249 per person. If you are a member of RCA and book before 1 June you are eligible for a special promotional price of $99 per person.
