Aged Care Catering Summit

Reinventing aged care hospitality

As the demands and expectations of Australia’s booming aged care sector evolve we are seeing huge changes in the way meals are prepared and served. At the Aged Care Catering Summit on Tuesday 29 May 2018 you will discover the latest trends and techniques. 

With its vibrant speaker program and networking opportunities, this inaugural conference is being held as part of the Foodservice Australia trade show at ICC Sydney and is set to become the highest profile annual event on the aged care hospitality calendar.

You will hear from industry leaders and experts on how to make the changes - big and small - that will improve your service and your effectiveness.


Who should attend?

The summit is ideal for general managers, catering managers, facility managers, chefs, nutritionists, commercial caterers, consultants and suppliers. Really it is for anyone involved in catering to these important older consumers. It is affordably priced so that you can bring the whole team.


Who is speaking?

Speakers at the Aged Care Catering Summit include these inspiring industry leaders:


Cherie Hugo       Peter Morgan Jones       John Casey

Cherie Hugo

The Lantern Project


Peter Morgan-Jones

Hammond Care


John Casey


Lynn James - Maggie Beer Foundation   Anne Schneyder   Neil Shankly

Lynn James

CEO Maggie Beer Foundation


Anne Schneyder

Nutrition Professionals Australia


Neil Shankly

Contemporary Catering

Jo Cleary   Rodger Graf   Tibor Paller

Jo Cleary

Dining Experience Specialists


Rodger Graf

Creative Cuisine


Tibor Paller

Tibor's Kitchen


The summit will start with an industry overview followed by practical sessions on nutrition, innovation, centralisation, consumer trends, restaurant design, kitchen equipment and more. Delegates will have the opportunity to ask questions and contribute their own thoughts. It's a day of sharing ideas, inspiration and practical advice. Click here for the full program.


Aged Care Catering Summit

9:00am – 3.00pm
Tuesday 29 May 2018

Level 5
International Convention Centre, Darling Harbour, Sydney

Full day including all sessions, light lunch and entry to the Foodservice Australia tradeshow only $249

Register now!

This conference is great value at only $249 per person. For easy online registration simply click here. For more information contact Kirsty Hunt at Specialised Events on 03 9999 5460 


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> Register online now 

> See the program


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